Citrus Salad with Baked Salmon, Grapefruit, Watercress, Peas, Zucchini, Quinoa and an Arugula and Flaxseed Pesto
Citrus Salad with Baked Salmon, Grapefruit, Watercress, Peas, Zucchini, Quinoa and an Arugula and Flaxseed Pesto
Helps with:
Salmon has high levels of omega 3 fatty acids. Eating just two 3-ounce portions of salmon a week can help reduce the risk of heart disease and type two diabetes!
Ingredients:
Salmon, grapefruit, watercress, peas, zucchini, quinoa, arugula, flaxseed, lemon, olive oil, herbs.
Citrus Salad with Baked Salmon, Grapefruit, Watercress, Peas, Zucchini, Quinoa and an Arugula and Flaxseed Pesto
Helps with:
Salmon has high levels of omega 3 fatty acids. Eating just two 3-ounce portions of salmon a week can help reduce the risk of heart disease and type two diabetes!
Ingredients:
Salmon, grapefruit, watercress, peas, zucchini, quinoa, arugula, flaxseed, lemon, olive oil, herbs.
Citrus Salad with Baked Salmon, Grapefruit, Watercress, Peas, Zucchini, Quinoa and an Arugula and Flaxseed Pesto
Helps with:
Salmon has high levels of omega 3 fatty acids. Eating just two 3-ounce portions of salmon a week can help reduce the risk of heart disease and type two diabetes!
Ingredients:
Salmon, grapefruit, watercress, peas, zucchini, quinoa, arugula, flaxseed, lemon, olive oil, herbs.
A La Carte Servings
Meals can be customized to your preferences, allergies, and more. That’s what we do! Email Claire (claire@getsquarefare.com) with any requests.
If you don’t give us this information or buy a family platter, then we will base your meal on 600 kcals | 75g carbs, 30g protein, 20g fat.
Family Platters
4 Servings of 600 kcals each with approx 75g carbs, 20g fat and 30g protein each unless otherwise requested.